FOOD PROCESSING INDUSTRY CONSULTANCY
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Food Technology provides all the skills and solutions for a functional and technical organization that meets your industrial needs, by integrating the characteristics of your business and your production tools.
We provide consultancy for:
• Ingredients processing
• Cheese and milk productions
• Central Kitchens
• Pastry Factories
• Ice cream productions
• Meat plants
• Cheese and milk productions
• Central Kitchens
• Pastry Factories
• Ice cream productions
• Meat plants
From overall engineering (design of production and logistics facilities) to specific tasks our teams assist food manufacturers in their plans for construction, expansion, renovation, or increased production capacity all over the world.
Improving competitiveness, reducing costs, taking into account different health and environmental regulations: we share these requirements with you in the management of projects entrusted to us.